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    Schooner Ale Malt - Premium (Coopers)

    $5.00 per KG
    SKU: G99COOPERSSCHOONER
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    Availability: In stock
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    PRICE BREAKS - The more you buy, the more you save
    Quantity
    0
    5
    25
    Price
    $5.00
    $4.00
    $2.80

    Please read the grain ordering instructions before placing an order.

    EBC 4.5 - 7.0 (mash required): From the newly built Coopers Brewery Maltings in Adelaide. Grown under contract specifically for the Coopers Maltings, Schooner is a heritage barley variety well suited for craft brewing. It’s rich, flavourful character provides a solid backbone for hoppy ales and is also well suited for dark and English style beers.

    COOPERS  PREMIUM SCHOONER ALE MALT
    PARAMETER   
    Moisture % Max 4.5
    Extract % FG, Dry Basis Min 81.0
    Colour EBC 4.5 - 7.0
    Diastatic Power WK, Dry Basis Min 150
    Total Protein %, Dry Basis
    Soluble Protein %, Dry Basis 2.5 - 4.0

    Soluble nitrogen ratio: 35.0 - 40.0
    Kolbach Index %, Congress 42 - 48
    Apparent Attenuation % 78 - 82
    Free Amino Nitrogen mg/l Min 130
    Friability % Min 95
    Homogeneity % Min 98
    Assortment % <2.2mm Max 1.0
    Viscosity mPa.sec Max 1.58
    Wort Beta Glucan mg/l Max 180
    DMS Precursor μg/g Max 8.0
    NDMA ppb Max 2.5
    Dust % Max 0.5

    PRICE BREAKS - The more you buy, the more you save
    Quantity
    0
    5
    25
    Price
    $5.00
    $4.00
    $2.80

    Please read the grain ordering instructions before placing an order.

    EBC 4.5 - 7.0 (mash required): From the newly built Coopers Brewery Maltings in Adelaide. Grown under contract specifically for the Coopers Maltings, Schooner is a heritage barley variety well suited for craft brewing. It’s rich, flavourful character provides a solid backbone for hoppy ales and is also well suited for dark and English style beers.

    COOPERS  PREMIUM SCHOONER ALE MALT
    PARAMETER   
    Moisture % Max 4.5
    Extract % FG, Dry Basis Min 81.0
    Colour EBC 4.5 - 7.0
    Diastatic Power WK, Dry Basis Min 150
    Total Protein %, Dry Basis
    Soluble Protein %, Dry Basis 2.5 - 4.0

    Soluble nitrogen ratio: 35.0 - 40.0
    Kolbach Index %, Congress 42 - 48
    Apparent Attenuation % 78 - 82
    Free Amino Nitrogen mg/l Min 130
    Friability % Min 95
    Homogeneity % Min 98
    Assortment % <2.2mm Max 1.0
    Viscosity mPa.sec Max 1.58
    Wort Beta Glucan mg/l Max 180
    DMS Precursor μg/g Max 8.0
    NDMA ppb Max 2.5
    Dust % Max 0.5

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