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Liquid Yeast - Lambic

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YEAST
» Yeast - Dried (38)
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» Liquid Yeast - Ales (30)
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» Liquid Yeast - Belgian Ales (17)
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» Liquid Yeast - Specials (30)
» Liquid Yeast - Lambic (10)
» Yeast Culturing (2)


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Page 1 of 1: Entries 1 - 10 of  10 Products
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Gel Packs (Techni Ice)
Our Gel Packs are deep frozen to help keep your goods cooler during transit.
1 pack is approx the same size as the Wyeast packet & weighs 245 gms.
Select as many packs as you like, but we recommend  min 2 in hot weather.
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AUD  $0.50    
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Clearance Special Wyeast 3031 PC July 2016 (Clearance)
Clearance Special: Wyeast 3031 PC - Saison-Brett Blend -
Manufactured July 2016.

Was: $13.50 Now:$5.00
A blend of Saison yeast and Brettanomyces creates a dry and complex ale. Classic earthy and spicy farmhouse character meets tropical and stone fruit esters; aging brings elevated Brett flavor. Expect high attenuation with this blend.
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AUD  $5.00 Currently
Not Available
 
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Wyeast 3278 - Belgian Lambic Blend
Wyeast 3278 - Belgian Lambic Blend -  Manufactured Feb 2017
Contains a selection of Saccharomyces and non-Saccharomyces including wheat beer
& sherry yeast, 2 Brett strains & lactic acid bacteria as brewed in West Flanders
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AUD  $13.50    
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Wyeast 3763PC - Roeselare Ale
Wyeast 3763PC Roeselare Ale - Manufactured June 2017
 
A blend of lambic cultures including lactic bacteria. Produces beers with a complex, 
earthy profile & distinct pie cherry sourness from a Brettanomyces culture.
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AUD  $13.50 Currently
Not Available
 
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Wyeast 3789PC - Trappist Blend
Wyeast 3789PC Trappist Blend - Manufactured Oct 2016.
A unique blend of Belgian Saccharomyces & Brettanomyces for emulating
Trappist style beer from the Florenville region in Belgium. Phenolis, mild fruitiness 
& complex spicy notes develop with increased fermentation temperatures. 
Subdued but classic Brett Character.
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AUD  $13.50    
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Wyeast 5112 - Brett Bruxellensis
Wyeast 5112 - Brett Bruxellensis - Manufactured May 2017.
Wild yeast isolated from brewery cultures in Brussels.Produces the classic “sweaty
horse blanket” character of indigenous beers: gueuze, lambics, sour browns.
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AUD  $20.90    
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Wyeast 5151PC - Brettanomyces Claussenii
Wyeast 5151PC Brett Claussenii -  Manufactured Jul 2016.
Clearance Special: Manufactured July 2016.
Was: $20.90 Now:$10.00

Isolated from English stock ale, this wild yeast produces a mild Brett 
character with overtones of tropical fruit & pineapple. It ferments best 
in worts with a reduced PH after primary fermentation has begun.
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AUD  $10.00    
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Wyeast 5335 - Lactobacillus
Wyeast 5335 - Lactobacillus - Manufactured Feb 2017.
This culture produces moderate levels of acidity and is commonly found in many 
types of beers including gueuze, lambics sour brown ales & Berliner Weisse
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AUD  $20.90    
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Wyeast 5526 - Brett Lambicus
Wyeast 5526 - Brett Lambicus - Manufactured  Apr 2017.
Wild yeast isolated from Belgian lambic beers. Produces a pie cherry-like flavour
and sourness along with distinct brett character.
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AUD  $20.90    
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Wyeast 5733 Pediococcus
Wyeast 5733 Pediococcus - Manufactured july 2017
Lactic acid bacteria used in the production of Belgian style beers where additional 
acidity is desirable. Often found in gueuze and other Belgian style beer.
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AUD  $20.90    
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